Registered Holistic Nutritionist Catherine Meiklejohn is currently in the Venture Program at the British Columbia Institute of Technology with the hopes of launching a specialty baked goods business, focusing on unrefined, gluten free and some vegan goods.
As part of her research she has created a survey to see what the market is looking for. It would help her greatly to know what people want in their baked goods. It only takes a minute or two to complete. Here’s the link to the survey.
I just took the survey and it was fun.
Best of health, naturally,
Nina